Ingredients

• 1/2 cup (113g) unsalted butter, melted
• 1/3 cup (66g) granulated sugar
• 1/2 cup (104g) light brown sugar, packed
• 1 large egg
• 1 teaspoon (5ml) vanilla extract
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1 1/2 cup (186g) all purpose flour
• 1 1/2 cup (255g) chocolate chips (semi-sweet or milk)